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Exocrine Pancreatic Insufficiency Tests: Diagnosing EPI

Exocrine pancreatic insufficiency (EPI) develops when the pancreas can’t make enough digestive enzymes to allow the absorption of crucial nutrients from food. This can lead to malnutrition and other health problems. Research hasn’t confirmed the prevalence of EPI in the general population, but it tends to be most common in adults with chronic pancreatitis or cystic fibrosis.

Early diagnosis of EPI is crucial for effective treatment in the form of pancreatic enzyme replacement therapy (PERT).

 But the tests for EPI often have to balance cost-effectiveness, invasiveness, and accuracy, and doctors often misdiagnose EPI due to more common conditions that cause similar symptoms.

Before doctors request EPI testing, they’ll ask about symptoms, family and medical history, how much alcohol you consume, and whether you have a history of smoking.

A family history of pancreatitis can increase your risk of EPI, as well as regular alcohol consumption and tobacco smoking.

EPI’s inability to break down dietary fat results in steatorrhea, or fatty, oily, pale, bulky, smelly stools. They may also be hard to flush because they float or stick to the toilet. Other EPI symptoms include:

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